Amount of Vitamin K (phylloquinone) in Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits

Breakfast Cereals

In 100 g (Grams) of Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits there is 1.7 µg of Vitamin K (phylloquinone). Change amount

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Vitamin K (phylloquinone)

Vitamin K (phylloquinone) is a nutrient present in many other foods. The below table lists foods high in Vitamin K (phylloquinone) other than Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits.

Spices, basil, dried 1714.5 µg
Spices, sage, ground 1714.5 µg
Spices, thyme, dried 1714.5 µg
Parsley, fresh 1640 µg
Spices, parsley, dried 1359.5 µg
Spices, coriander leaf, dried 1359.5 µg
Amaranth leaves, raw 1140 µg
Chard, swiss, raw 830 µg
Spices, poultry seasoning 805.4 µg
Dandelion greens, raw 778.4 µg
Collards, frozen, chopped, cooked, boiled, drained, without salt 623.2 µg
Collards, frozen, chopped, cooked, boiled, drained, with salt 623.2 µg
Spices, oregano, dried 621.7 µg
Spices, marjoram, dried 621.7 µg
Mustard greens, cooked, boiled, drained, with salt 592.7 µg
Mustard greens, cooked, boiled, drained, without salt 592.7 µg
Dandelion greens, cooked, boiled, drained, without salt 551.4 µg
Cress, garden, raw 541.9 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, with salt 540.7 µg
Spinach, frozen, chopped or leaf, cooked, boiled, drained, without salt 540.7 µg

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits

Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits is a type of Breakfast Cereals. The most significant nutrients in Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits are listed below.

Water 8.5 g 8.5%
Energy (calorie) 385 kcal
Energy (joule) 1611 kJ
Protein 7.1 g 7.1%
Total lipid (fat) 5.6 g 5.6%
Ash 2.6 g 2.6%
Carbohydrate, by difference 76.2 g 76.2%
Fiber, total dietary 9.7 g 9.7%
Sugars, total 23.6 g 23.6%
Calcium, Ca 43 mg 0.04%
Iron, Fe 9.82 mg 0.01%
Magnesium, Mg 120 mg 0.12%
Phosphorus, P 294 mg 0.29%
Potassium, K 382 mg 0.38%
Sodium, Na 245 mg 0.24%
Zinc, Zn 2.73 mg
Copper, Cu 0.473 mg
Manganese, Mn 2.474 mg
Selenium, Se 17.3 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Cereals ready-to-eat, wheat and bran, presweetened with nuts and fruits